Just as the villagers in Liushuzhuang were preparing to have a meal, the fish from Liushuzhuang had already arrived in the hotel where the troops were open to the outside world.

The troops' own funds are now legal and reasonable, and are also advocated by the state. Because the troops' station is good, this hotel was opened on the roadside.

The main source of raw materials is the army's own vegetable base and pork breeding base. Because of the sufficient quantity and good taste, the business of this restaurant is very prosperous. When the orders for dinner are available, the diners are full of diners.

Today, Director Chen invited an old comrade-in-arms. The place where the wine was served was naturally placed here. He especially liked to eat food from Liushu Village, so he asked for one of the fish and sent it to the kitchen to make it for the chef he knew.

"Master Liu, I've sent you this fish. You can make a few more things. Our Director Chen and his comrades love to eat fish." The little soldier in the same office of Director Chen is now wearing casual clothes.

Master Liu was originally a chef in the army and served the leader, but now he has become the chef of this restaurant. People in their fifties work very carefully and have good skills and high requirements for dishes.

Of course, not all dishes are from Master Liu. For example, the diners in the lobby are all spoons from Master Liu's disciples. If Master Liu takes action, at least he must be at the level of Director Chen, and he must be from the powerful department.

Master Liu was holding a big tea jar to drink water, and he took a look after hearing this.

"Good guy, this bag is probably worth several dollars, right?" Master Liu teased.

The little warrior said: "You don't know that the things over there are expensive. A peach sold for half a month's salary. In this way, the Japanese are still rushing to buy it... I don't know where these people are crazy about it. If I want to have money, what kind of peaches should I eat? Isn't it better to buy shark fin and pour one bowl than to eat peaches?"

Master Liu smiled and said, "You guys are just a poor life. Can peaches and peaches be the same? They are like cooking. The two different cooks must be different. If there is a difference in quality, it will naturally lead to the price. Forget it, why do I talk to you about this? Keep the fish, and you can go and go."

"I'm fine, the leader is talking to his comrades. I can't poke it like a pillar, I'll rest here for a while. You won't be afraid that I will learn your skills and surpass you," the little soldier joked.

Hahaha!

Master Liu was so happy: "If you can learn this well, why would you learn from me? Do you think cooking is very simple, and you need to have talent to learn well. Forget it, what do I say to you, a fool, don't stand up and carry the fish on the stage to see."

After hearing this, the little soldier carried the fish onto the stage with a bag.

"What else do you want this bag to do? Open it," said Master Liu.

The little soldier scratched his head: "I don't know how to open it!"

"Let's go" Master Liu came to the table, lowered his head and started to study it, and often teared it into the bag, but found that the mouth of the bag was not moving at all.

"Or it was sealed directly, right?" Master Liu's face turned red a little.

The little warrior said: "Maybe, otherwise how could it not leak when transported?"

"That's simple."

As he said that, Master Liu picked up a knife and cut the bag open. As soon as the bag was broken, it immediately collapsed.

Take out the fish inside and put it in the pool next to the table.

"Is this fish wild?" Master Liu asked when he saw the light blue scales on the fish's back.

The little soldier said: "It's also considered wild. It grows in the small river at the entrance of the village. If there is no one to feed or raise it, it will grow so big."

"Now there are fewer wild fish that can grow so big," Master Liu said wonderingly: "The people in this village are interesting, but no one sells such a big fish."

The little soldier said: "It is natural to say that if you put it in another village, it is different, but if you have money in this village, these fish will only be caught when your family is in the hospital. If under normal circumstances, people in their village do not eat this kind of fish, and they all like to eat two or three kilograms of small fish, and these big fish are all gathered in the river."

Master Liu looked at the fish at this time. As a chef, he could tell the freshness of the ingredients at a glance. As for the fish in front of him, it was almost perfect.

The fish are wild fish, and their strips are all solid. They are not as fat as the fish raised in the pond. The scales are all intact. After transporting them over for such a long distance, there is no scale on the fish's body.

"Ermao! Come and kill the fish, divide it into three parts, stew the fish head tofu, make boiled fish on the body, and make salt and salt in the fish tail..." Master Liu said.

The apprentice named Ermao immediately came over with a trot.

"Okay!"

After saying that, Ermao walked directly to the pool and saw the fish motionless and wanted to lift the fish up with her cheeks.

Who knew that when I just met a fish, the fish that was originally lying in the pond suddenly waved its tail, and the fish's tail slapped Ermao's face like a big broom.

Ermao was swept straight away and before sitting on the ground, her elbow touched the corner of the operating table.

Ermao was stunned in an instant and sat on the ground looking stupid.

"Ermao, it's bleeding!"

Ermao reached out and touched her, and saw bright red blood flowing out of her nose.

"Hurry up, paper!"

It is common to cut hands in the kitchen, so everyone knows how to get wounds. Just as everyone was busy preparing to treat Ermao's wounds, Ermao suddenly stretched out his neck and spit out, so everyone saw two teeth mixed in blood and fell to the ground.

At this time, Ermao only felt that half of her face was as if she had been burned by fire, and she was so hot and numb.

"I'm going, nothing is it?"

The brothers suddenly became in chaos.

Master Liu said, "What's the matter? Dagu, Xiaohai, you two sent Ermao to the hospital for a look. What's wrong with it! The rest do their own work."

Ermao was injured, and two more people took Ermao to the hospital. Suddenly there was not enough staff in the kitchen, so Master Liu rolled up his sleeves and prepared to push himself on.

He touched a small wooden hammer with a loose meat in his hand. Master Liu looked at the fish's head and instantly jumped up and jumped directly from the pond to the floor of the kitchen.

Fortunately, Master Liu was focused, otherwise Ermao might end up again.

"This guy's brain is pretty tough!"

Master Liu said as he waved the wooden hammer and shone the fish's head for three more times.

After these three strokes, the fish honestly lay on the ground and stopped moving.

Master Liu skillfully picked up the knife and started to scale the fish. While slapping, he muttered, "I can't cure you anymore!"

Master Liu's hands were very civil. The little soldier standing next to him had not seen anything yet. The scales on the body of this nearly eight kilograms of fish had been removed.

After turning the fish body and facing him in the belly, Master Liu took the knife and cut the fish's belly open. He digged and slapped the fish's internal organs out.

"Good guy! This fish roe can be considered a plate. Give me a basin to fill the fish roe."

While dealing with the fish, Master Liu kept calling his apprentice to come and help.

Next is to remove the fish head. When Master Liu's knife removed the fish head, he looked at the cross section of the fish body and couldn't help but feel happy. He used a leather tube to connect water and rinse the section of the fish body.

After taking a closer look, Master Liu took a knife over. The knife was very sharp. He gently rubbed it against the fish section, and then a piece of fish fillet as thin as a cicada's wings came down.

Just as everyone was watching, Master Liu put the fish fillet in his mouth, frowned and then slowly chewed it. After about half a minute, Master Liu's brows stretched out.

"This fish is beautiful!" said Master Liu.

After saying that, he turned to the little soldier and said, "Go and ask your leader if you want to eat sashimi. If you want to eat it, I will get him a plate."

"Born?" The little soldier was a little curious.

"Sashimi sashimi is naturally raw," said Master Liu.

The little warrior said: "Didn't it mean that freshwater fish have parasites?"

"Does there be any idea in my mind? You don't have so much nonsense? Hurry up and tell you Director Shen that this thing needs to be eaten fresh. If he wants to eat it, I will make a slice of it. If he doesn't eat it, he will follow what he said. In addition, how much does this fish cost, I will also get one for me."

"I'll go and ask."

After saying that, the little soldier turned around and ran out of the kitchen.

When Director Shen and his comrades were a little confused when he heard the little soldier say this.

"Master Liu said it can be eaten?" Director Shen asked.

The little warrior said: "Yes, Master Liu just tasted something he said."

"Then it depends on his arrangement. Anyway, the cooking is professional, so let's just eat it." Director Shen is not afraid of parasites. He is a person who has been on the battlefield.

The little soldier passed the words back, and Master Liu immediately started to move his hands with a knife. In less than two minutes, a circle of sashimi was placed on a plate, with each piece of fish smearing slightly red on the back, while the fish underneath was transparent and was very beautiful on the plate.

In the middle of the plate, a dipping sauce was made by Master Liu himself, with a dozen seasonings and mustard, and he was ready to serve Master Shen on the table.

As soon as the dishes were brought out of the kitchen, Master Liu met a leader who came to eat.

"What kind of dish is this?" the leader called Master Liu and asked curiously.

Master Liu said: "The sashimi is made of fish sent from Liushuzhuang. If you want to try it, I will make a plate for you later?"

"Born?"

"Yeah, raw!"

"I'm raw, forget it, give me a plate," said the leader.

So Master Liu finished delivering Director Shen’s private room, then went back to the kitchen to make a plate, and personally brought it to the leader’s private room.

Director Shen and his comrades were a little confused when facing a plate of raw fish fillets.

It’s not that they are afraid of parasites, but that they feel that there is no need to eat like this, so why is it cooked?

Finally, Director Shen was the first to get off the chopsticks, picked up a piece of fish fillet and dipped it in the dipping sauce, then put it in his mouth and tasted it slowly. At first, it was a little fishy, ​​but the more you chew it, the sweeter it became. This sweetness was still the indescribable sweetness!
Chapter completed!