Chef Zhou and the guys in the restaurant were very happy to see her back.

Yang Ruoqing was also very happy to see that the restaurant was well-kept and the seats were packed with guests during meal time.

After listening to Chef Zhou and others' reports on the restaurant's operating conditions during this period, Chef Zhou delivered a thick stack of orders to Yang Ruoqing.

"Is this... an order for the Supreme Member's Private Room?" Yang Ruoqing asked.

Chef Zhou nodded, with a smile on his face that showed a hint of sympathy.

"Qing'er, during the more than ten days you were away, **** had orders..."

Yang Ruoqing raised her eyes after reading the last picture.

He rubbed his temples with his fingers, looking dumbfounded.

"Okay, according to these lists, I will come here to cook every day until the end of the month..."

However, good business is a good thing!

The supreme member's private room has a table of dishes, but the value is about four taels of silver.

If you have money, of course you will make it.

No matter how hard it is, you have to bear it!

"By the way, Uncle Zhou, I'm going to the south this time to bring back some things."

Yang Ruoqing said, took out a bag of things and handed it to Chef Zhou.

"This is……?"

Chef Zhou held it in his hand and it was bulging.

Yang Ruoqing said: "It's dried shrimp skin, dried clam meat, and some unique marine fish from the south."

"Qing'er, what's your plan...?" Chef Zhou asked again.

"I don't have such a fine stone pound at home, but I know you have it, Uncle Zhou." Yang Ruoqing said.

"Later, you can grind these things into fine powder, and then add them to the soup to make them fresh," she said.

There is no MSG or chicken essence in this era.

Many soups have original flavors.

The soup at Tianxiang Restaurant has always been more delicious than the soup at other restaurants in the town. That's because the soup at the front was made of sun. Yang Ruoqing ground the wild mushrooms brought by Mrs. Sun and the others into powder.

Added to the soup to enhance the flavor.

However, the delicious taste of wild mushrooms is still no match for the delicious taste of real seafood.

And this area is surrounded by mountains, so seafood is not available, and the most eaten are small fish and shrimps in ponds and rivers.

After hearing Yang Ruoqing's words, Chef Zhou's eyes also lit up.

Seafood, for mountain people like them, is a rare and good thing!

If Qing'er hadn't gone to the south, it would have been hard to buy it even if she had money!

"Okay, I'll get it right now, and we'll taste it later," he said.

"OK, all right."

Chef Zhou went to work, and Yang Ruoqing also started to deal with other matters in the restaurant.

A busy morning has passed.

During lunch, Chef Zhou brought a bowl of vegetable and egg soup to the private room where she was doing business.

As soon as she picked it up, before she saw how the soup was presented, a strange fragrance penetrated her nose.

"It smells so good!" She raised her head.

Chef Zhou smiled and said: "Try it and see!"

"good!"

She picked up the spoon, took a small mouthful and tasted it gently on her lips.

"how?"

Chef Zhou asked nervously at the side.

Yang Ruoqing said nothing, took another spoonful and drank it.

Then, her eyes glowed with a strange light, and her whole body let out a sigh of contentment.

"That's what it tastes like!"

She said to Chef Zhou.

With this delicious seafood powder, it doesn’t matter whether you make soup, stir-fry, stew, or anything else.

It’s all the finishing touch!

Even adding a little bit of this powder to some fried pasta can instantly add color.

Shrimp crackers and shrimp balls, isn’t that how they come from!

She put down the spoon and said to Chef Zhou with a happy face: "Uncle Zhou, feel free to use this flavor-enhancing powder. Next time I have to go to the south. When I use it up, I will buy the ingredients back and we can mix it ourselves!"

"good!"

Chef Zhou was very happy. He picked up the soup and was about to leave when he was stopped by Yang Ruoqing.

"Qing'er, is there anything else you want to give me?" he asked.

Yang Ruoqing stood up and walked towards Chef Zhou, took the soup from his hand and put it back.

Then, he took out a stack of thick papers folded together from the bottom of his sleeve and handed it to Chef Zhou with both hands.

"This is...?" Chef Zhou was surprised.

Yang Ruoqing curled her lips, "Uncle Zhou, won't you understand if you open it and take a look!"

Chef Zhou opened it immediately.

On the pure white paper, rows of black calligraphy characters jumped into view.

To be honest, this word is not very well written.

That's all it can be recognized.

However, when Chef Zhou's eyes glanced at the content marked in the small letters at the beginning of the paper.

A strange light flashed across his eyes, and his whole face suddenly became shocked and excited.

A wave of ecstasy came over me, as if I had suddenly found a treasure.

But then he seemed to think of something, and he quickly closed the paper and raised his eyes.

Stunned, her questioning eyes fell on Yang Ruoqing in front of her.

"Qing'er, what are you..."

Judging from the ink marks on the paper, these things were written long ago.

But, why does Qing'er do this?

Just when Chef Zhou was puzzled, Yang Ruoqing smiled and spoke.

"That's right, this is the exclusive private dish exclusively for supreme members' private rooms."

Yang Ruoqing said.

"I wrote down all the names, ingredients, and cooking techniques of all the private dishes on this piece of paper."

"To be honest, I wrote it when I was in the south."

"From now on, I will leave the whole responsibility to you, Uncle Zhou, to take care of the private kitchen."

"I have to free my hands to handle other business. Our Tianxiang Tower cannot just look at the sky in Qingshui Town forever."

"I also want to drive to the county seat, Linxian County, Qing'an County, and even further places!"

"Without strong capital to back it up, everything is just talk."

"So, Uncle Zhou, you will have to suffer a lot from now on!"

When Yang Ruoqing said this, she treated Chef Zhou as a junior would treat an elder.

Before he could even bend down, he was held by Chef Zhou.

"I can really see that Qing'er, you are the one who truly has great ambitions."

"Whatever you want to do, just do it."

"In the restaurant, you trust me, Lao Zhou, call me uncle, and pass on such an important private menu to me!"

"Don't worry, I, Old Zhou, will definitely take up the responsibility of Tianxiang Restaurant and make our restaurant more and more prosperous!" Chef Zhou said excitedly.

A man in his forties has spent most of his life trying and working hard in the restaurant business.

Within the industry, he has already gained a certain reputation.

It can be said that he has his own pride.

But at this moment, when he looked at Yang Ruoqing, he looked up to her with respect, and even more moved!

"Qing'er, according to the rules, you will be my master from now on!"

He said with emotion.

Yang Ruoqing smiled and shook her head.

"Uncle Zhou, please don't say that, it will hurt me."

Private dishes were originally her trump card, a trump card used to compete with other restaurants.
Chapter completed!