Because I was caught off guard by the outbreak of the epidemic, I was quarantined at home.

The past few days have been a blur. Yesterday I ate Lao Gan Ma’s noodles, and today I ate white porridge with pickled mustard (I also added two spoons of brown sugar!)

My whole being has been elevated.

I feel like this is not possible.

So I wore two masks, wrapped myself up tightly like a thief, went to the supermarket, and came back with a bunch of vegetables.

I won’t update the article tomorrow. I’m going to study how to cook food that’s as delicious as takeout, so that I don’t starve to death.

I'm sorry, I have to take a second leave this month.

When my talented cooking skills amaze your taste buds!! To celebrate, I will give you more updates! (Please trust me!)
Chapter completed!