After the performance, Qin Luo felt that he could score at least 95 points and was worth the reward for eating the first meal of Sixi Dumplings. He was so tough that he was hungry because he was growing up and hungry and only ate two and a half bowls of rice at noon and couldn't eat enough. He asked Qin Huai to steam 4 dumplings + 1 meat pack to cushion her belly.

As for fresh shrimp wontons, I don’t need them. The wontons were made by her and Zhao Rong, so I don’t want to eat them.

Seeing that Qin Luo's performance was exaggerated but effective, Qin Huai agreed.

Excited Qin Luo chose to squat in the kitchen and eat freshly prepared.

Generally speaking, the first bite of freshly served dish is to enjoy it, but the first bite of freshly served dish is not necessarily the first bite of freshly served dim sum.

The pasta that has just been cooked is hot.

Most people really can't eat this bite.

But Qin Luo is different, she is so naughty.

Qin Huai has felt that Qin Luo's skin is from the outside to the inside. From the buttocks to the palms to the tongue to the esophagus to the stomach, they are made of steel. The physical damage of the bamboo pole clothes rack cannot be broken, and it is so hot that people want to cover their mouths and dance a tap dance that can't break the defense. It is a true dual cultivation of magic and martial arts, and a master of the generation.

Sixi dumplings can be steamed for 8 minutes and then served.

The buns should be a little longer.

"Brother, is it cooked? It's cooked? It's been 8 minutes. I think I can eat it. Let me taste one first!" Qin Luo squatted in front of the steamer, pinching the stopwatch on his phone to count the timing.

Qin Huai guessed that it was almost done, nodded, lifted up the steamer and picked it up with a clip, put it in a small plate and handed it to Qin Luo.

For convenience and beauty, Qinhuai specially cut carrot slices of similar thickness, mixed with salad oil and seasoned them under the Sixi dumplings as the base and steamed them together. The orange-red base, green, yellow, brown, and pink four petals, at first glance, look like a flower with distinct colors and bright colors, and is round and cute.

"Wow!" Qin Luo praised the beautiful appearance of Sixi Dumplings perfunctorily, and then couldn't wait to grab it with his hands.

My brother has put the base on it, so thoughtful that he will be disappointed by slowly picking it up with chopsticks.

As soon as it was out of the pot and was still steaming, the Sixi Dumplings, which were quite large, were wrapped in one bite by Qin Luo.

"Um." Qin Luo chewed happily while frowned when he was scalded. He opened his mouth and felt like a jet, and he couldn't even make a complete sound when he wanted to speak.

Although eating this way is hot, it is really delicious.

For the dumplings that were just out of the pot, all the juices were locked in the filling, four different decorative ingredients were paired with sweet carrot slices, fresh, salty, and sweet several complex flavors gathered in the mouth, and the hot juices mixed with steaming and chewy skin, which doubled the deliciousness.

"Mmmmmmmmmmmmmmmmm!" Qin Luo could not speak, so he could noddle wildly, indicating that he could be out of the pot.

The Sixi Dumplings that can only be eaten during festivals on weekdays are now eaten during festivals and festivals. If you round them up, wouldn’t it mean that you celebrate the New Year directly?

Thinking of this, Qin Luo directly turned on the camera and took a photo at the steaming steamer, bringing out a perfect hazy photo of the Sixi Dumplings.

Send to He Cheng.

He Cheng:???

(*??????)

.

At 6:30 pm, Ouyang, Chen Huihong and Chen Huihui appeared at the door of Qinhuai's house on time.

Compared with noon, Chen Huihui's condition was significantly better, her face was no longer pale, and she became energetic. She greeted her sweetly as soon as she entered the door, making her look like a cute and polite little girl.

Ouyang and Chen Huihong also brought gifts.

Chen Huihong has an air purifier that can be used in the living room and bedroom.

Ouyang also brought an air purifier - two basins of cactus, which can be placed on the windowsill on the table.

The meal is ready.

Two plates of Sixi dumplings, two plates of buns, one person and a small bowl of fresh shrimps, wontons, scallions, coriander, as for the bean paste buns that Chen Huihui loves to eat, Qin Huai also made 6 red bean hedgehog buns.

Red bean hedgehog bread, as the name suggests, is a cute little bun with a hedgehog-shaped red bean filling. It is one of the popular meals at the Qin family breakfast restaurant and is loved by children aged 3 to 12 nearby.

As a 9-year-old child, Chen Huihui's eyes lit up when she saw the red bean hedgehog bag.

"Mom, little hedgehog!" Chen Huihui whispered excitedly.

"Everyone sit down and have a meal. There is still a wonton pot. If you don't have enough, you can go to the kitchen to add it." Qin Huai greeted with a smile.

Chen Huihui was the first to sit in the seat, sitting closest to the Red Bean Hedgehog Bag. Qin Luo also immediately seized the treasure position closest to Sixi Dumplings. It doesn't matter if Ouyang sat there with his hands. He originally wanted to sit next to Chen Huihong for a meal and flatter the leader, but Qin Huai took the lead in this position and could only sit between Qin Congwen and Qin Luo, trying to get into the Qin family.

Ouyang took the lead in stretching out his chopsticks, picked up a large meat bun, bite it, chewed it for a few bites, and sighed with satisfaction: "It's this taste!"

"I have been thinking about it for several years. Sister Hong, you don't know. Since I ate the big meat buns made by Qinhuai that year, I have been eating the buns in the cafeteria, and since then, I can't think of it. No matter how delicious the buns I eat, I think Wan Wan is like a little bitch."

Chen Huihong was amused by Ouyang's words, and picked up a bun and smiled and said, "Is it so exaggerated? I haven't seen you eat buns in the morning."

After saying that, he took a bite and nodded.

"It's really good." Chen Huihong expressed his affirmation.

Chen Huihui had already started gnawing the hedgehog red bean bread, eating it in small bites, slowly and without saying a word.

As for Qin Luo—

During the time Ouyang and Chen Huihong were talking, she had already eaten two Sixi dumplings, and it was impossible to tell that she had eaten one more than an hour ago.

Youth is good, and you have a lot of appetite.

Seeing that Qin Luo had been eating Sixi Dumplings, Ouyang also curiously picked up one: "This is the Sixi Dumplings, it's so beautiful. Why do I think this thing looks familiar?"

A bite.

Ouyang was stunned.

He was completely stunned, the kind that didn't move for seven or eight seconds.

In this way, Ouyang suddenly petrochemicals and seized the time to eat more. Qin Luo, who wanted to stuff a few more dumplings into the stomach before he could react, stopped and asked uncertainly: "Salty...salty?"

Could it be that the salt did not melt when the Qinhuai stuffing was mixed?

No, this kind of low-level mistake is usually only made by her father Qin Congwen.

The next second, Ouyang's eyes became wet.

"Master Huai!" Ouyang said with a deep regret, "Why didn't you do this when you were competing?!"

"If you do this, we will even put a sack on the nephew of the 6 canteen manager, and we will have to be ranked first!"

Qinhuai:...

Not that he doesn’t eat much in the six canteens, and the cash reward is much better than the one-year free coupon.

"If I had known you had this skill," Ouyang choked up, "When I started my business, I would have hired you to be my chef."

"My fish hotpot restaurant won't be opened in a year."

This led to his parents not giving him money now, and he was poor and had a monthly salary of 4k. He said he had to wait until he calmed down and kept his feet on the ground before he could give money.

It's so bitter!

Qinhuai:?

I treat you as a senior, and you treat me as a cow or a horse?

Ouyang, who was mixed with emotion, turned into appetite, and Kuku ate the four-happy dumplings.

Qin Luo, who was deeply in danger, was not willing to fall behind and accelerated his voracious swallowing.

I think young people are really interesting now. They have to compare everything and eat like children. Chen Huihong watched the two races with interest. At her age, she is not very rich, and she can't eat much staple food and can't eat much. It's more interesting to eat it than to eat it yourself.

Still serve food.

When Ouyang and Qin Luo raced to 1/3, Chen Huihui finally finished gnawing the first red bean hedgehog bag.

"Huihui, do you want to eat a few wontons? Or do you want to eat dumplings first?" Chen Huihong asked with his head down.

Chen Huihui shook her head and said, "Mom, the hedgehog bag is delicious."

"Let's make hedgehog bags next Wednesday."

Qinhuai:!

He knew that Huihui was a good boy at first glance.

Not only shy, but also cute, sensible, and smart.

The most important thing is intelligence.

Look how good this name is, Huihui, smart, double smart!

It really works at a glance.

His hedgehog bag was made specifically for Chen Huihui!

Without asking questions indirectly, Huihui took the initiative to mention it.

100 popularity is so easy to capture!
Chapter completed!