Chapter 922: Fight for food
The winter in Los Angeles is very different from the capital.
It was snowing in the capital, and it was drizzling here, knocking on the car windows, putting the street scenes on both sides in the humid air.
The group is familiar with this city. Zhang Yi even missed his further study career: several people live in the same house, attend classes every day, cook by themselves, go shopping, and experience the real American life.
He can proudly say that 99% of domestic film workers do not have this experience.
Chef Dong Linfa came for the first time and was full of curiosity and asked, "How many Chinese are the American Empire?"
Puff l!
Everyone was happy, and Gong Xue smiled and said, "It doesn't matter if we chat. Don't talk about the US on TV. It's easy to make misunderstandings. There are quite a lot of Chinese people, so there can be more than one million."
"Oh, I'm used to calling me. When I cooked for the Chairman before———"
Donglin paused and sighed, "Forget it, let's not talk about it. You have developed well here and have taken root.
I am a cook who is incompetent, and my motherland will depend on you young people in the future."
"Don't say that, please come here to let Americans see what Chinese cooking skills are. Food is free of obstacles, there are topics all over the world, and you are also shouldering the heavy responsibility of cultural exchange!"
Gong Xue gives strong emotional value.
Donglin Faii was proud and said, "It's okay to show his cooking skills! I definitely don't have a stage fright. When Nixon and Reagan visited China, I participated in the reception - hey? Reagan is still the president now, right?"
"Well, but next year there will be a general election."
"I hope a better president will continue to maintain Sino-US relations." Huang Zongjiang said.
"Yes! It's not easy for us to open our country. When I was young, I always heard that the international situation was bad and the West always bullies us." Zhang Yi also participated.
The following is the men's time of politics, with saliva flying and lingering. From the Soviet Union to Cuba, from Japan to Taiwan - Gong Xue stopped speaking at this time, putting her arms against the car window, feeling the wet and cool air, just wanting to see it as soon as possible.
"Didi!"
The van rushed out of the water vapor, the tires slipped on the ground, and finally stopped at the hotel door. Through the glass window, I saw someone waiting in a silence, and the car door opened with a loud bang.
"Slow down! Teacher Gong has worked hard all the way."
"call!"
Gong Xue also glanced at him and went straight into the hotel.
Chen Qi greeted him one by one, finally held Dong Linfa's hand and said, "Come for our movie,
Thank you very much!"
"You're welcome, I'll send you my blessings to you and go abroad!"
Everyone walked in with laughter and talked in the lobby. Then they settled down and there was a welcome banquet at night. Zheng Peipei, Wang Bozhao, Hu Kaili and others would come. Wang Bozhao was still reading his books and brushing his plates. He always wanted to get close to Chen Qi.
When everyone went upstairs, the couple entered the room and said, "After closing the door."
Chen Qicai took Gong Xue's hand, looked at him from head to toe, and joked, "Oh~ Sister, you are so rich now, are you 100 pounds?"
"Bad! I'm only ninety-three pounds!"
"It's not like you, your figure is much more prominent than before."
"I'll bite you!"
Gong Xue blushed, hugged his neck and took a bite, whispering: "I used to be a bit large, okay? I don't know how I grew fat this time, and my breasts and butt were a little bigger."
"ha!"
Chen Qi was happy and even touched him.
She used to be average and her butt was quite plump. This time she grew a little flesh and her butt felt better. Her waist was still very thin, which was actually the standard figure, but for female celebrities, it would be better to lose weight no matter what age.
Because in movies and TV, actors are wider than in reality, like Liu Xiaoqing, who looks very strong on TV, but they are not that strong in reality. This can be explained by this: Why is Liu Yifei so big and round now? She is all about the screen, um.
The couple are in the United States again and are very happy to book a room with public funds.
While packing up his clothes, Gong Xue talked about the family affairs, then took out a cheongsam from her suitcase and opened it and said, "I'm going to wear this one to go on TV. How do you think?"
Chen Qi saw that this was a moon-white cheongsam. The overall style was simple and elegant, with only a plum blossom pattern. He smiled and said, "Not bad! You have a big butt now, and your clothes will definitely look better than before!"
"Oh my little red guy!"
Gong Xue was too lazy to pay attention to him and took care of herself. Finally, she said: "I read newspapers in Hong Kong and said that Huake was losing a lot, and China Resources intends to take over the whole market."
"real?"
"Of course!"
"That's great, I've been looking forward to this day!"
Chen Qi happily picked up his wife and walked around, and then began to pull and pull. Gong Xue felt that her clothes were getting less and less and her body was hot. She wanted to do it again at night, but when she saw Xiao taking the initiative, she was also enthusiastic, and in the blink of an eye she entered the bathroom naked.
It is the strong wind that swept the fallen leaves and the rain that smashed the banana leaves!
Chen Qi's feelings were different, and he used to be a little bit.
All the staff were here, and the promotion of "People in New York" was officially launched.
This publicity plan begins with litigation:
"The upcoming film "Man in New York" will be released on Christmas Day, and is preparing to sue a fast food brand in California, Panda Fast Food!
"It is reported that this movie that shows the life of Chinese immigrant families has a lot of food elements. The magical Chinese Chen Qi, who we are familiar with, created a dish for this film: tangerine peel chicken!
Unexpectedly, he found the same dish in a panda fast food restaurant in Los Angeles.
"Man in New York" believes that Panda fast food plagiarizes creativity and hopes to remove the tangerine peel chicken——"
Soon, Panda Fast Food issued a statement:
"It's extremely ridiculous!"
"Danimal Chicken was invented by a chef at our Hawaii branch and has nothing to do with the movie! Panda Fast Food has decided to sue the other party and compensate for the loss of reputation!"
The two sides were quarreling, and they were both back and forth and deliberate marketing, which quickly sparked a wave of popularity.
This incident is very fresh. The film crew and the restaurant have never happened before. Secondly, most of the 30 branches of Panda Fast Food are in California and are already well-known. Many people have eaten tangerine peel chicken.
Another thing is that when you are talking, you will be talking, and the TV news also reported, and you will also let everyone see what tangerine peel chicken is.
So, an amber sauce wrapped in a golden brown fried coat, with a shiny and reflective finish, with orange peel and red pepper on the surface, and a white sesame-colored American tangerine peel chicken, presented to the audience barefoot.
"Wow! This chicken looks delicious!"
"I've eaten it, it's really great! It tastes sweet and sour, and it's a little spicy - and as I said that I wanted to pack another one!"
"Is there anything sold in Dallas? No, it's too bad!"
Just when it caused heated discussion, a guy who called himself a Sichuan cuisine chef suddenly jumped out: "The one you Americans eat is not called tangerine peel chicken at all. Orthodox tangerine peel chicken is our Sichuan cuisine method!"
Immediately afterwards, a Cantonese chef also jumped out: "It's obviously our Cantonese cuisine!"
The owner of the Chinese restaurant in New York was also interviewed: "I want to thank Mr. Chen, who invented this dish and let me use it for free."
"Man in New York" was filmed here in the first half of the year. I tasted tangerine peel chicken in person, which was definitely earlier than Panda fast food! I don't know Sichuan cuisine and Cantonese cuisine, I only know that after my restaurant launched this dish, the turnover increased by 35%!"
For a time, the words "Secret" were sued, tangerine peel chicken, movies, cuisines, American Chinese food, and traditional Chinese food were flying all over the sky, completely arousing the Americans' interest.
Chapter completed!