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Chapter 829: Ye Feizhou's Assault (Part 2)

Touched!

Hearing the excited voice of his beloved disciple, Wei An's head exploded, his blood surged, and his whole body became excited.

Bang.

But when the slap on the laptop, a slight tickling pain that originally seemed to Wei An as if it was a sharp thorn, causing Wei An's head to cool down suddenly.

"Just touch?"

"And, even if you pass by the door and stand in Lin Realm, so what?"

These two sentences are hidden in my heart.

He looked down at the broken laptop under his palm. Just half a minute ago, he was repeatedly studying the cooking video of the younger generation, and praised his superb cooking skills.

Others’ lead is not a little bit, and they can’t catch up in the short term!

Wei An's face changed, and he just barely smiled at Ye Feizhou, "You have been blocked outside the door for two or three years. This time, there are recipes for predecessors to learn from, and we can understand the meaning of food... It is natural to make a breakthrough."

His lips moved, and words like "congratulations" could not be uttered in the end. Wei An couldn't be happy inside.

How could Ye Feizhou not be able to observe the very forced smile of the person close to him?

Click.

The fist on his side was tightly clenched, and the fingernails that were trimmed were so sharp that the palms were sore. You can imagine how big the strength was. Ye Feizhou lowered his eyes and said, "Master Wei, please follow me, I will show you the "meaning of food" I have realized!"

"You won't be disappointed!!"

In the second half of the sentence, Ye Feizhou stared at his mentor and said word by word.

Wei An could only sigh in his heart.

"She is crazy, why bother?" The sigh was still hidden deep in her heart, and she did not dare to spit it out, for fear of further stimulating her beloved disciple who was eager to prepare for the decisive battle.

Ye Feizhou's breakthrough seems reasonable.

He was able to be the champion of New Year's Day hunting for several years in the Chinese world with a profound heritage, leading the "Five Chinese Shows", which proved that he was a contemporary Qilin son in the Chinese world.

Moreover, there are dragon chefs like Wei An, Kong Chun and Huang He who give guidance day and night, not to mention that Ye Feizhou is nominally a closed disciple of Longtou. Although Longtou doesn't like to teach apprentices very much, he basically raises apprentices, but when he gets interested, he occasionally gives advice on the true teachings, which is probably worth the hard work of an ordinary chef apprentice for several months.

In addition, this time there is a recipe for the sages of the Lin-level killing, as an introduction to understanding the meaning of "food"...

If it were Dojima Gin, Kamihara Masato, who had been trapped for many years, would have soared to the sky with such resources.

Dada dada...

Footsteps outside the professional kitchen of the villa.

Wei An followed Ye Feizhou to the kitchen. Ye Feizhou glanced at his mentor, pursed his lips tightly, and pushed open the kitchen door.

As the door gap gradually opened.

Crystal light!

The face was reflected by a ray of light reflected from crystals, and his eyes could not help but narrowed slightly.

As if he saw some magical scene, Wei An's face was shocked.

"This is……"

Just like the bird's painting slowly unfolding, what Wei An saw and saw were the spiritual birds that flapped their wings and turned back.

Wow—

Suddenly, a wave of heat surged out, and hot sweat dripping from Wei An's forehead.

"Maybe, there is so much hope?"

As his pupils dilated, Wei An inexplicably saw a glimmer of dawn.

...

The perspective is turned back to the stage where the top 30 contestants fought cruelly.

"egg"!

Next to the reviewing table, the empress holding the scroll of the question stood for an hour.

There is no doubt that the lineup of the judges for this battle is very luxurious.

All three professional chefs took their seats!

Wei Qinglian was still the main judge, but her left and right judges were replaced by two Lin Chus, and these two were still Xia Yu's old acquaintances, and they once went on the battle as Lin Zhuang, the Baiyulou competition team.

In black clothes and a slightly gloomy face is Yan Mo.

The third one is undoubtedly a pair of Yan Mo, Hongyi, a Chinese female chef with specialized in spices, and is no less accomplished than Indira in this field.

"Why!"

Hongyi looked around the table of 30 people, and after an hour of looking at it, she became more and more disappointed. She yawned and said, "Why do I think this session is very boring! It's so boring!"

"There is no newcomer worth paying attention to!" Yan Mo nodded.

"Is that true?"

Even the main judge Wei Qinglian only put away his thoughts when he heard this. He seemed to be wandering around before.

"I think that girl is okay-" Wei Qinglian raised her hand.

Yan Mo and red clothes looked at each other.

In the kitchen counter No. 20, Yuan Yun was humming an unknown tune gently. Looking at the corners of the girl's flying lips, she knew that she was in a very good mood. No wonder, last night, Yuan Yun finally got the private phone number of the god in her mind from Zhu Qing's desperate attempt, and sent a text message for help tentatively.

The content of the text message cannot be a problem encountered in asking for a certain recipe.

Of course, asking for advice is false, and flirting with men is true. But what Yuan Yun didn't expect was that the recipe for "Three Eggs and Roasted Mai" prepared for this critical battle actually gained a lot of useful suggestions from Xia Yu.

"...Sandan Shaomai? I didn't expect that you would use ancient recipes to deal with the battle. It is not easy to innovate ancient recipes. The three main ingredients of eggs should not be changed easily. I suggest you use a knife in the seasoning, that is, spices."

"What do you think of adding some fermented black beans? Of course, it is the salty fermented black beans eaten. The original ginger and green onion ratio remains unchanged, and more white pepper is added. This spice is much spicy than ordinary black pepper."

"Ahhh, add more white pepper? The mystery of "Three Eggs and Soybean" is not the combination of three eggs. Will the extra spicy taste not break the fusion of eggs?"

"Who said it? I said the eggs will merge closer, you can understand if you try it."

Then, Yuan Yun went to practice, and after the results came out, he immediately slapped the table and decided to present such a work in the battle the next day.

"She? Yuan Lanzhi's daughter?"

Yan Mo and Hongyi nodded.

At this time, a riot broke out in the four Longmen Pavilion. Xia Yu was not there and directly promoted to the final battle of this session hunting. It does not mean that the audience would lose tickets and couldn't sell them. This Shanghai's top cooking showdown venue is still full.

Three judges on the stage visited the source of the riot

"boom!"

Splashes everywhere.

During the cooking session one hour ago, the woman in black robe who had always put her palms together and prayed for some kind of ingredients suddenly pulled out her own kitchen blade.

"Cut quickly - Seven Stars Pojun!"

The sound of low shouting.

The black sturgeon, about 2 meters long, was pulled by an iron cable on his head. The woman who was slim back grabbed the iron cable and pulled it out of the water. With a rumbling sound, the entire kitchen counter was shaking, and the dehydrated sturgeon was still struggling freely.

A flash of sword light.

The woman did not comfort the struggling sturgeon at all, but chose to cut the knife directly. A flash of light and shadow, a shallow knife mark appeared under the black sturgeon's belly. Her fair hand reached in along the knife mark. When she disappeared and appeared again, she took out many crystal black eggs!

I got a large plate of fish eggs, and the green jade fingers wiped away the knife mark.

In a blink of an eye, all traces were lost under the black sturgeon's belly.

The blade disappeared!

"Wow—"

The waves were lifted up again, but the woman pulled the chain and threw the 2-meter sturgeon back into the water tank. The camera focused on the fish swimming in the water. Seeing the fish's body so vigorous and agile and unaffected, the audience suddenly heard the sound of air conditioning.

The picture returns to the reviewing table, and the three judges stand up at some point.

"The descendants of the Lei family have returned?!"

"Didn't this lineage disappear long ago?"
Chapter completed!
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