"Um……"

There was a silly outside, and Xia Yu was cooking dishes in the kitchen.

Another study that never sleeps. After two or three hours to noon, it will be a whole day. However, Xia Yu's face did not show any fatigue, but instead there was a red light and his eyes were excited.

"That's right!"

"There are also missing one to two very critical 'rings', that is, the introduction that can be matched with fermented black beans. Currently, all 'rings' include - fermented black beans and garlic, fermented black beans and green onion, fermented black beans and perilla, fermented black beans and gardenia, fermented black beans and mint, fermented black beans and burdock, fermented black beans and almonds, a total of 7..."

The voice of talking to oneself spread in the empty kitchen where there was only one person.

"I just say that the structure is scattered. Although 'fermented black beans' is the obvious core, the structure surrounding it is mutually exclusive and incompatible, such as fermented black beans and green onion white, fermented black beans and almonds, fermented black beans and gardenia. fermented black beans and green onion white are the introductions of many traditional Chinese medicine typhoid prescriptions. fermented black beans and almonds open air and exhaust gas to make people's qi and blood smooth. fermented black beans and gardenia radiate stagnate heat and clear the heart and relieve irritability..."

There are profound statements about the fermented black beans and the remaining 7 flavor ingredients.

However, overall, from the perspective of the same origin of medicine and food, the entire formula seems too "broad". Therefore, Xia Yu thought that the formula was arbitrary, arrogant and made it too wide, so the structure was completely dispersed, and all the spice formulas were smashed and no longer existed.

There is no doubt that seeing Xia Yu's excited look now, his view on paradigm formula has completely changed after a period of thinking about it.

It seems like you are looking at some treasures passed down from generation to generation!

"Only the Chinese world can find such treasures everywhere. It is definitely an ancient prescription, much longer than the Liu Mao era!"

Xia Yu is sure.

The master of spices who can make this perfect [spice inequality] cooking skill have a tricky feeling. He is eager to study it day and night for so many days, but can only vaguely see a prescription with a corner of the style. It is definitely not just the level of "Lin".

dragon!

This word popped out of my head, and my breath suddenly became hot.

"With my spice attainment, it's only a matter of time before we break it. The threshold? It doesn't exist, ha!" Xia Yu clenched his fist slightly and lowered his head to check the stove in front of him.

The three pots and the water has been boiled.

On the kitchen counter, there are three recipes ready on the pad.

Obviously, in three parts of the formula, except for the original 8 materials, each part of summer feather adds a material that can be matched with fermented black beans to form the so-called "ring", which are Ophiopogon japonicus, Saccharomyceae and Brutalis.

Ophiopogon japonicus is the root of the herb of the Lily Family. The "Shennong Bencao Jing" lists it as the best grade. It is sweet, cold and moist, and has feminine nature. From the perspective of medicinal food, it can clear heat, nourish the lungs and stomach to remove dryness and fire, but it does not damage the body's vitality. It is really rare.

Saccharin is a kind of small-root garlic, called mountain garlic, bitter garlic, and wild garlic.

Use the old man’s notes in his medicinal diet manual: “Eat raw spicy food, eat it with sweet food, can be dried and stored, or fried, salted and candied, and is a good product that uses both medicine and food!”

As for why these three ingredients are used for practice, there is a saying, which can be consistent with the other seven "rings" and promote the complete formation of the spice formula...

Simply put, Xia Yu is doing a fill-in-the-blank question. As for the blanks, they are one or two, and they need more exploration.

...

soon.

With a "click", the kitchen door finally opened.

Tang Yuqiong, who was holding a mobile phone holder to chat with his fans in awkward manner, heard the sound and turned around quickly. When he saw the boy coming out of the tray, his pretty face immediately wrote a happy look.

"Come out!" The first one jumped up and said hello, Zhu Qing was not as fast as she was guarding the gate.

Hey!

When Xia Yu came out, he found that there were quite a lot of people in the yard.

In addition to Qi Qingyan who had greeted him and interviewed him, Tang Yuqiong was walking around casually, and there were a few more wooden chairs in the yard. Zhao Tong, the hostess of Zhao's winery, was talking to two other women, and the few people stood up when they heard the sound.

One old and one young, oh, no, it should be a wife and one girl, staring at each other.

Well, the wife Xia Yu recognized it. It was Yuan Lanzhi who sat on the judging table not long ago. As for the romantic affairs she and her son were circulating when they were young, Xia Yu also heard Zhu Qing nag in the middle of the night when she was bored.

As for the girl...

???

Seeing that Xia Yu was about to have a string of question marks on his head, Yuan Yun quickly said shyly: "Chef Xia, hello, you, I am Yuan Yun, from the Yuan family of Jinling, and is also a hunter in this class, and has entered the top 30..."

Xia Yu's eyes were a little strange, and they were faintly shining?

oh--

Looking around the women in the yard, starting from Yuan Yun, to Tang Yuqiong, and then to Qi Qingyan, it was Zhu Qing and Yuan Lanzhi. Well, the age span suddenly increased, Xia Yu was secretly happy, "Is this a test of the dishes considered to be all in one go?"

"Come here, sit!"

Yuan Yun was shocked by Xia Yu's approachable smile and words. These days, the deeds and nicknames about the "Young Demon King" became more and more popular, and was spread by the melon-eating crowd. The more he spread, the more outrageous he became, as if he was really the demon king with two horns, who came to dominate the Chinese food world.

Feeling that there were pairs of hands on her shoulders, and these hands pushed her with extremely light force, Yuan Yun was completely confused. It was not until she sat down at the stone table and felt the chill from the stone stool on her butt that she was clearer.

"Ah, I have had close contact with Chef Xia. He, he touched me with his hands. Chef Xia is so gentle!" Yuan Yun couldn't help thinking, her pretty little face was red.

This is a typical fan performance.

Seeing this, Tang Yuqiong complained to the live broadcast room: "Look, our chef Xia has a girl fan everywhere, and he killed someone else's little girl in an instant with just one move!"

Unexpectedly, the atmosphere of the barrage was completely different from the fff burning that Tang Yuqiong had expected. There were not only those who spit sour water on the trolls, but the barrage was covered with strings of screaming words "Ahhhhh". This response made Tang Yuqiong dumbfounded, "I'll just pick it up, what proportion of female viewers in our live broadcast room?"

Next, Tang Yuqiong was also "coaxed and deceived" by Xia Yu and pressed it on the stone table, and had no time to deal with the barrage.

Even Zhu Qing sat down, a large stone table, just enough to sit. There were 5 women in total, Qi Qingyan's assistant and the camera staff she brought could only look envious.

"Well, diners just need to be neat!"

Xia Yu laughed differently from usual, and didn't procrastinate, click!

On the tray, three sand pots were opened together.

Suddenly, the medicinal flavor mixed with a strange umami flavor poured into the whole yard.

There was only one food in the three sand pots, and there were slight differences in the ingredients. Several female diners sniffed the smell and sucked into their nasal cavity. Their feelings and reactions were very different.

Yuan Yun, who was close to the sand pot on the right, responded first and covered her mouth and said, "How can I just suck a taste? It seems like I have a plum in my mouth... It's all saliva!"

Whether there is a lot of saliva or not is abnormally secreted, you can tell by listening to Yuan Yun’s vague words on his big tongue.
Chapter completed!