Cooking begins!

Si Yingshi first entered work. He brought up a food storage box and placed it on the kitchen counter. Then he looked serious and unlocked the lock. He took out a large piece of beef refrigerated with ice from the storage box.

Beep.

Over the auditorium, the broadcast screen gave the beef a close-up shot at the right time, and the audience was in an uproar.

"What grade is that beef? a5?"

"What a beautiful flesh color, the snowflake distribution is a work of art!"

Not only the students exclaimed, the tutors, professors and staff on the floor also held their breath.

"It is definitely not a5 beef, but a top-notch one!" In the audience, Yumei Mito, who is best at meat cooking, opened her eyes wide and murmured, "Where does this level of beef come from? Perfect!"

In the guest seat, Gin Dojima suddenly stood up, "He actually used this kind of ingredients!"

I noticed that the students and even the tutors around him were watching him, Gin Dojima sat back silently, sighed and said, "The result has been revealed--"

"Not necessarily." Ryoko Lina said lightly.

"You should know, what kind of beef is that?" Gin Doshima stopped talking.

Aoki Sonta also sat in the judges' seat, laughed loudly when he heard this, and interrupted, "Extra-grade ingredients, white-haired Cinderella beef!"

"Only the restaurants directly under the nine-star rating or above, there will be a dish made of this grade of ingredients. Every white-haired Cinderella beef dish, regardless of cooking skills, is sold for more than one million yen!" Aoki Sota continued to say in a deep voice, "This is a foul ingredient and should not appear in the duel contest under the super chef!"

Gin Dojima shrugged, "This is a very free contest, no topics or ingredients."

"You are from Yuanyue, of course you speak for him." Aoki Sonta obviously regarded Xia Yu as his own member of the IGO organization, and was not very happy. "If it is a formal food halberd, there must be provisions to limit this fantasy ingredients!"

Ryoko Lina glanced at the two people who were fighting secretly and shook her head.

"Extra-grade ingredients must also have a matching cooking skill to exert the taste of the ingredients. Otherwise, it will be a waste of resources and I will give him zero points." Liangzi Lina's voice became cold.

"You can rest assured about cooking!" said Yin Youran Doshima. "We have no simple role in the past chiefs of the Yuanyue. Since Si Yingshi dares to take out the white-haired Cinderella beef on such an occasion, it means that he has mastered the recipe for cooking this beef!"

Recipes corresponding to the special ingredients!

Upon hearing this, Ryoko Lina and Aoki Secta were so awe-inspiring.

"It's a little bit bad!"

Aoki Sonta looked at Xia Yu, and a hint of eagerness appeared in his eyes.

Unexpectedly, as soon as he looked at him, Aoki Sonta was stunned.

Xia Yu slowly took out balls of mud in a large plastic bucket, kneaded it into an irregular circle, and then turned around and placed it on the burning charcoal furnace behind.

The stove was covered with a layer of barbed wire. As soon as the mud ball was put on it, it was roasted by charcoal fire and the water evaporated quickly. Xia Yu pinched the mud balls while baking it to a certain level, in a regular formation, and lined up on another large charcoal furnace.

No matter what angle it looks like, Xia Yu seems to be playing with mud rather than a dedicated chef.

"This, this..."

Aoki Sect was so shocked that he couldn't speak.

Even Nakiri Sesaemon couldn't sit still, so he called Kyusaka Kyoura, the director of the Food and Stefan Administration, to his side and asked in a deep voice: "I see him as if he is building a strange stove. Didn't you keep all the kitchen utensils as he asked?"

Jingpu Jiushang smiled bitterly and said, "General General, our warehouse can't find the kind of stove like 'burning crypt'."

"Burn the crypt?"

Nakiri Sensaemon was stunned and waved his hand for a while, allowing Kyoura Hikasaki to retreat.

"It turned out to be that kind of thing."

For some reason, Nakiri Sensaemon looked at Xia Yu's busy figure, but he faintly saw the shadow of an old friend with a white hair.

He once ate the cooking cooked by his old friend with the "burning crypt", so Nakiri Szaemon knew the cooking method that originated from the Chinese land and was born and raised.

A loud noise suddenly came from the auditorium, and the audience's eyes were attracted by Si Yingshi.

A large piece of white-haired Cinderella's beef was spread evenly on the clean kitchen counter by him. Then, Si Yingshi carried a heavy sledgehammer and pointed it at the beef, which smashed it down with a bang!

Bang!

Bang!

Bang!

There were dull echoes throughout the audience.

The students and tutors present were all professionally trained chefs. After a few seconds of shock, they all reacted.

"This is beating the beef to break the fibers inside the beef. The beef dish made in this way is more tender and has a better taste..." Mito Yumei bit her thumb and whispered to herself.

No one expected that he looked very weak and was just a helpless Si Yingshi, who was so fierce when dealing with beef, even used a sledgehammer.

Ordinary beef can be completed by slapping it with a knife back or a rolling pin, and it is obvious that white-haired Cinderella beef is far more difficult to deal with than ordinary beef.

"That's right!"

Gin Dojima's eyes lit up and applauded: "This is how to deal with white-haired Cinderella beef. Use the strength of muscles to shatter the fibrous tissue of the beef!"

Ryoko Lina was silent.

From her delicate female perspective, she could also find that Si Yingshi actually put a layer of almost transparent soft cloth on the surface of the beef, which has a protective effect.

The audience's eyes were attracted by Si Yingshi, and Xia Yu was happy to relax and no longer booed.

"Done!"

Taking off the gloves covered in mud, clapped his hands, Xia Yu stood up and put his hips on his back, staring at the "burning crypt" built in front of him, and was very satisfied with his masterpiece.

There is no way, there is no ready-made "burning crypt", Xia Yu can only make it by himself. Kitchen utensils are very important for a dish, not just for making it. They contain many secrets about the heat.

Since it is indoors, there is a solid floor under your feet and you cannot dig a hole to bury charcoal. So, the "burning crypt" built from a pyramid is actually built on a large charcoal furnace.

It took about 30 minutes to build a "burning crypt" to build. Xia Yu wiped his sweat and started the next step.

Take the live native chickens tied up.

Xia Yu paused, but gave up the more primitive and retro cooking methods.

If you use the most primitive method, just twist the neck of the native chicken without bleeding, let alone plucking hair. Just take out the internal organs and wash the inner cavity, you can cover the chicken with yellow mud and throw it into the "burning soil crypt" and roast it with charcoal fire.

The disadvantage of this practice is that it is not hygienic enough. Moreover, Xia Yu has better practices instead, and with better kitchen conditions, there is no need to blindly pursue retro.

Kill chickens, bleed, and pluck hair.

After finishing all this, Xia Yu turned around and prepared to pickle the local chicken.

This is an extremely critical part of Xia Yu's recipe. Spice matching is what he wants to present.

This link will also be where his cuisine is widening the gap with popular cuisine.
Chapter completed!