"Egg fried rice?"

In the Aegean Sea of ​​Europa, in the living room of the mansion, Gaius was sitting on the sofa with his legs raised, watching the live TV with relish.

In the picture, Xia Yu is not fighting alone.

He has two chefs, namely Maki Morita and Erina Nakiri.

These two people are responsible for baking rice and transporting dry goods.

Other processes, such as cooking and cutting vegetables, Xia Yu did it alone and did not interfere with the help of the kitchen at all.

It took about half an hour to go up and down the large tower, with stoves all equipped with huge "rice steamers" cooking utensils.

Xia Yu has enough cooking experience in "fried rice".

After all, the classic "Golden Inlaid Jade" is first, and now it can be said that it is familiar with the process of dealing with this series of links in "Mother Sun Ball".

The 'Rice Steam' is actually a large wooden barrel, provided by the dragon head vermilion halberd.

This is the perfect cooking utensil for fried rice.

The process must be perfect.

This is the basics of a restored old recipe.

If even the basic details are not perfect, what should I say to pursue completion?

"What I want is not just passing scores!"

Xia Yu buried her head in cutting vegetables.

Bangbangbang!

The kitchen knife is not a famous soldier's blade, and is being cut into pieces on the chopping board. Although it has been soaked, such a soaked hair still looks ordinary. You should know that the legendary kitchen utensil "Demon Saint Bronze" can be found in Xia Yu's hands. If he wants, he wants to control the legendary kitchen utensils at any time. Not only is it perfectly soaked, but it also strengthens the enchanted ingredients on the basis of soaking!

Time flies back to last night.

In fact, Xia Yu had already met the dragon head Zhu Ji and handed over the "Greedy Wolf Pot" and the "Demon Saint Bronze Warehouse" he had recovered to the country.

At that time, Zhu Ji asked strangely: "Since there is a very important cooking practice tomorrow, don't you plan to bring the "Demon Saint Bronzeware"? If you need it, I can also bring the "Eternal Spirit Sword" and the "Garula Sword" for you to use."

“For high-end dishes, kitchen utensils are very important things!”

Are the Eternal Spirit Sword and the Garula Sword? Damn, isn’t this the God-loading level directly?

Xia Yu finally resisted the temptation and said, "Dragonhead, in the duel of real masters, sometimes legendary kitchen utensils seem redundant, right? A confident master, with real kung fu, the overwhelming momentum... Hehe, this is what legendary kitchen utensils cannot be given to the chef himself, and it cannot be reached!"

Zhu Ji smiled meaningfully: "Is there a rush of momentum? It seems that you are already preparing for the powerful enemy."

"It's nonsense!" Xia Yu yawned.

“…”

Retract the distracting thoughts and turn off all the legendary kitchen utensils floating in your head.

Xia Yu breathed a sigh of relief and thought naughtyly. Now he was in front of the head of the dignified dragon. Legend has it that kitchen utensils are indeed very important things. If it were replaced with other recipes, Xia Yu would definitely consider using them carefully, but it was "Mother Sun Ball". This recipe from the source of the Light Realm is pursuing the Great Way of Nature!

Sunlight!

Xia Yu looked up at the sky, and the light seemed to burn his eyes.

besides……

I stomped my feet on the ground. Isn’t this tower and the Great Wall a link of the momentum of “overwhelming seas”?

This is how Xia Yu understands the recipe of "Mother Sun Ball".

In fact, this recipe is really very, very simple, so simple that it looks like fried rice in an ordinary restaurant.

If Xia Yu copied the recipe and lent it to the giants behind him, including Zhu Ji and the old man Xia Qing, who would circulate and learn. A bunch of old monsters would definitely scold him for being tricked and fooled people. This is not the source recipe of the Light Realm. You are so confused about our old eyes.

certainly.

True transmission is in the heart.

The recipes and details from the masters of the system are probably more abundant, detailed and vivid than Liu Maoxing’s teachings and teachings.

Another half an hour passed in the blink of an eye.

The sun at noon gradually tilted towards the west sky, and it was very close to the blurry mountains on the other side of the sky.

"alright--"

Xia Yu wiped his sweat, threw down the knife of cutting vegetables, and jumped to the stove. The one holding it with both hands was not the small spatula at ordinary people's houses, it was more like a farm tool with two hands, a wooden pole, and a black shovel head.

Maki Morita and Erina Nakiri, who took action against the scorching sun, sweating profusely. Xia Yu asked them to divide the work. One was responsible for pouring rice into the huge Chinese wok on the stove, and the other was responsible for dumping the "dry goods" that had just been chopped and following the orders of Xia Yu, and pouring them into the pot.

Of course, Xia Yu is fried separately from rice and dried goods.

Swish! Swish! Swish!

With a spatula on both hands, it simply turned into multiple phantoms in Xia Yu's hands.

The rice grains, along with the dark and faint shovel head, tossed and turned in an extra-large wok, and were in a high-speed rolling and rotating motion, and soon showed a scent that was different from cooked rice.

"You must control the heat!" Xia Yu kept hinting in his heart, for fear that he would be too focused and would be too "out of the fire".

It is not easy to make fried rice turn into a ball and roll down from the heights here to the foot of the Great Wall.

How can the most direct, dry and loose fried rice be pinched into balls?

Therefore, the overnight rice has too little moisture and is not suitable for the recipe of "Mother Sun Ball". Xia Yu simply uses freshly cooked rice, but this is not enough, and the heat must be firmly controlled. Otherwise, if the heat is too high, the water will be lost, the rice will not be formed into a ball, and the dishes will simply fail halfway!

When pinching into round balls, the "fried rice" should be in a half-cooked and sticky state.

"Ding."

The TV set and the broadcast screen suddenly switched.

Xia Yu disappeared on the screen.

Gaius stared at the TV screen and frowned slightly. The picture was a Great Wall. There were no people on the site. He deliberately cleared the scene. The stone stairs were like solar panels and a row of black metal iron plates.

At this time, staff were busy on a large scale, with white forgings, long, paved from high places to low places, and cushioned on the iron plate.

What is this for?

Is there any intention?

The camera suddenly approached again, and Ye Feizhou and Wei Qinglian appeared. They each held a large jar and held a brush, brushing the strips of white cloth on the iron plate from top to bottom, from beginning to end.

"What oil is this? Long cloth is soaked in oil?" Gaius was stunned for a moment, and then a sense of playfulness and sarcasm emerged in his eyes. "It's really a troublesome and useless step procedure. Why not shrink all the processes in the kitchen and complete them together? The dishes and dishes should not be specially highlighted by the chef's great joy. This is like a Hollywood popcorn blockbuster. The special effects are very good and dazzling, but there is no practical connotation or meaning."

"Did this young dragon chef get the so-called 'fame' in this way? Hey, what a direct method!"

Gaius was talking to himself casually in the hall.

Another hour passed, and the picture had already been cut back to the main tower.

call!

Xia Yu threw the spatula in his hand and jumped off the stove, "It's getting late, everyone comes with me!"

Zhu Ji, Yan Qi, Xia Qing, Kong Chun, Wei An, Lan Fengxian and Li Wannian all stood up and followed Xia Yu down the tower and stood at the beginning of the Great Wall at the top of the mountain.

"A Yu, the fried rice and dry goods have been transported down-" Morita Maki squeezed to Xia Yu and whispered.

Xia Yu looked around, filled with wooden barrels, which were filled with steamed rice and dried goods. He strode over and picked up one of the wooden barrels for rice in the eyes, and went to the steps, scooped up the steaming rice and poured it onto the white long forging cloth.

The white cloth on this section of the city wall was covered with rice, and several wooden barrels were empty.

Next, the rice is filled with dry goods.

Xia Yu picked up the dry goods barrel and smiled at Maki. Erina said, "You guys go too, come on!"

"come on--"

The two women carried wooden barrels and trotted towards another Great Wall below.

Looking at the busy scenes on TV, Gaius's face gradually became solemn, and he put away his contempt, "Is the dry goods store so particular?"

Not only are the rice spread cleanly on white cloth.

The dry goods, such as crumbled mushrooms and crumbled shrimps, are spread over the rice, and they are arranged in a grid and arranged. At first glance, they look like containers in large shopping malls, which is dazzling.

Xia Yu carried an empty wooden barrel and returned to the starting position of the Great Wall on the mountain.

Just at this moment, after the rustling sound of the walkie-talkie on her waist, Makichan's breathing was heard: "...Erina and I went to the foot of the mountain."

"Thanks for your hard work!"

Zhu Ji, Yan Qi, Xia Qing, Kong Chun, Wei An, Lan Fengxian and Li Wannian all looked at him tightly.

"Is it OK?" The dragon-headed phlegm sank down.

The camera follows Qi Qingyan, the female host holds the microphone tightly, her palms are covered in sweat, and asks: "Chef Xia, what are you going to show now?"

"Please see--!"

Xia Yu's words are short and powerful.

He leaned over, grabbed one end of the white forging cloth, and slowly stood up.

A bright smile that covered the sunlight bloomed on the boy's face.
To be continued...