At the end, Osborne sent Zhou Yi out of his mansion with regret...(?.c〔o

His and his son's lives still need to be transformed by Aim to save them. Before this, or when Aim still belonged to Zhou Yi, they would never turn against Zhou Yi.

Both sides are very clear about this, so both sides seem to be more restrained. Of course, there is another reason for this. As the heads of two top companies in the world, they do not want to have any excessive conflicts. There are too many people staring at them. Once the conflict starts, the result is likely to be cheaper for those who are taking advantage of the situation. This is also what they don’t want to see.

To their current level, many things cannot be solved in just a few words. Zhou Yi’s rejection of Osborn now does not mean that he will also reject him in the future. Compromise is an art that capitalists like them must learn. Osborn believes that as long as he persists, things will always turn around.

As for when the turning point will appear, or when Zhou Yi will compromise, that is another question.

After leaving Osborne's home, Zhou Yi felt that it was really not very smooth today. First, he learned that Osborne used this nasty trick of commercial spies on him, and then he found that the other person was still coveting the ace technology in his hands. When the two sides parted in a bad mood, Zhou Yi realized that the most tragic thing was that he didn't even have a few bites of lunch.

The Osborne chefs' skills are very good, but in that case, Zhou Yi didn't even have a few bites. After he came out, he realized that he was greedy.

It is true that as a god, the primitive impulse of hunger, the creature has long gone away from him. However, eating is not just to satisfy one's own sense of hunger. For him, eating is more for enjoyment. The beautiful taste of the taste, the ultimate touch of the fragrance of the food blooms on the taste buds. There is no reason to be abandoned. Even if you become a god, it is the same.

So Zhou Yi began to wander around New York. (. He began to look for those magic restaurants that could make people stop involuntarily.

There is nothing in this world that a person with perseverance cannot do. Similarly, for foodies, as long as they make up their minds, no delicacies can slip away from their noses.

This is how Zhou Yi was. He drove around most of the city and finally stopped by a Mexican restaurant near Manhattan. The fragrance of food made him stop, and the bustling customers made him feel that his choice was not wrong.

The wine is not afraid of deep alleys. As long as the food is delicious enough, even if you queue up for a day, it is worth it for those foodies. New York has never been missing. As the world's number one international metropolis, the foodies here have definitely eaten food from all over the world. And the restaurant that can make them gather together and even squeeze a small store like canned sardines is definitely its unique charm.

As long as the food is delicious enough, even Zhou Yi doesn't mind making a canned sardine.

After finding a place, he stopped his old and broken car. Zhou Yi plunged into this not-so-spacious Mexican restaurant.

As soon as he walked into the restaurant, Zhou Yi smelled a fresh, drooling chili. This smell came from a statue of a Mexican uncle who looked very much like Uncle KFC in the middle of the restaurant. He had a huge hat made of burritos on his head. In the hat made of corn, the hot guacamole was radiating this delicious smell that made people want to stop.

Seeing the brand that the Mexican uncle was holding, Zhou Yi walked up there. He broke a small piece from the hat that had been broken out of many gaps. Then he dripped a little guacamole and put it in his mouth.

The beauty of this taste is that all the burritos that Zhou Yi has eaten before cannot compare to.|

The taste of the crispy corn is completely different from the tough burritos he had eaten before.╡┝┢┟.{. And the guacamole is quite unique. Zhou Yi ate it a familiar taste. It is a spicy Sichuan flavor that can only be eaten in Sichuan, China.

The chef of this store is definitely a talent. Zhou Yi just gave an evaluation in his mind, and a young waiter came over.

"Is this the first time I'm here?"

This is a young girl with a smile. She looks like she is still in high school. She is probably another young man who works as a temporary worker to earn extra money.

"Yes, this is my first time. How did you see it?" Nodded, Zhou Yi was a little curious. With such a large number of passenger flows, unless the waiter has worked here for many years, or the waiter has the ability to remember every moment, it is impossible to remember who is the new guest and who is the old guest. So he really wants to know how the waiter judged it.

"It's very simple. Only customers who come here for the first time can't help but try the taste of Dad's hat. As long as the customers who have been here more than twice, they will directly choose to order other foods. Because Dad's hats are the bottom of this store."

The waiter explained with a smile. Her explanation made Zhou Yi even more surprised.

Generally speaking, the food placed in a restaurant in the most conspicuous place should be its own specialty. In this way, it can attract more customers. This store actually goes the opposite way. If the owner of this store is not a fool, then it can only be said that he has absolute confidence in his craftsmanship.

As an amateur chef, Zhou Yi suddenly became interested in the owner of the restaurant. At the same time, he thought of the "dad hat" that the waiter just mentioned. So he continued to ask curiously.

"You just mentioned Dad's hat. Did Dad refer to this Mexican gentleman? He is the boss here?"

Hearing this question, the waiter smiled and shook his head.

"No, Dad is the boss's father-in-law. Our boss is a Chinese. But he married Dad's daughter, inherited this store, and also inherited Dad's craftsmanship. Sir, you may not find a second food in the United States, so, do you want to sit down and try it? I can recommend the characteristics of our place to you!"

"Of course, I can't wait!" Zhou Yi, who had been upset by the greed in his stomach, naturally would not choose to refuse.

The waiter who received the reply smiled and took him through the crowded crowd and came to a small table that had just been packed out. While introducing, she handed over a menu.

"You have also seen that there are quite a lot of customers here. But don't worry, our degree is guaranteed. This is the menu, you can take a look first. If you have any things that are taboo, you can tell me first. I can point out for you that those things are taboo. Of course, if you have choice phobia, I can also recommend some affordable packages to you."

After taking the menu, Zhou Yi first looked around. Most of the above are traditional Mexican food, and of course there are many things that seem to be created in this restaurant. He glanced at it and said.

"The Mexican food you have seems to be different from what I have seen before."

"Of course, the boss has joined some of the characteristics of his country. I believe you also know that China is the country of food, so this change is very popular. Most of these customers are repeat customers, and they all like this new characteristic."

The waiter explained that he had no intention of impatient at all. He had contact with many foodies and seemed to be resistant to all kinds of foodies. Even if he was a problem-based foodie like Zhou Yi, she was able to deal with it with it with it.

Looking at the dazzling array of delicious food, Zhou Yi even wanted to come all of them. However, he didn't want to be regarded as an urban legend, so he could only put the menu with great perseverance and said to the waiter.

"Forget it, please recommend it to me. I really don't know how to choose!"

"Okay, sir!" The young waiter said with ease after taking the menu from Zhou Yi. "The most special thing here is Dotia noodles, a traditional Mexican delicacy. The baked noodles made from refined corn flour with the boss's secret charcoal sauce beef has always been our signature dish."

"In addition, there are special spicy nachos. The freshly fried corn flakes that have been served with the boss's secret guacamole and vegetable salad, which have always been popular. We also have fresh prawns and fried octopus legs with spicy flavors, which will be great if you like spicy. In addition, we also offer 100% traditional Mexican Toddilla soup. Of course, if you don't like it, we also have the tequila brought by my dad, which is also a good choice for wine."

"Then, just follow what you recommend. Don't want the soup and wine, change me a glass of soda. Thank you!"

The young waiter recommended it very well, which can fill your stomach and taste the characteristics of Mexico. So Zhou Yi was not picky and just asked for one.

For the waiters in the restaurant, their favorite is a generous customer like Zhou Yi. They will not hesitate when ordering, so they will basically be generous in tipping. So for the sake of tipping, the waiter answered very attentively.

"Please wait, sir. I will arrange your meal as soon as possible."

The power of money was powerful. Soon, the food he wanted was placed in front of Zhou Yi.

After a little taste, I have to say that it was really great! Especially the crispy corn mixed with the taste of the spicy sauce that was scented, which almost swallowed my tongue.

Mexican hot sauce is known for its complexity of spices. There is a moli sauce, which even mixes hundreds of spices. Although the hot sauce in this restaurant is not so complicated, it has a unique flavor. Zhou Yi tastes it, which is the taste of Sichuan. It can be seen that this boss is very knowledgeable about Sichuan flavor. This is also a taste that Zhou Yi likes.

As the purest spicy party, Zhou Yi felt that he had to order thirty-two praises to this restaurant. Its taste was really great. (To be continued.)
Chapter completed!