The fifth update is here!

"Will they use it if I asked me to write a manuscript for Banyuetan?" Li Chengqian was surprised and was a little excited again. Banyuetan's influence is increasing day by day. It turned out that Banyuetan's manuscripts had to be made everywhere, but now countless scholars have sent manuscripts to Banyuetan and wanted to post their own articles on them.

Even the masters of the current dynasty often sent articles to the newspapers under their pen names, and some even went on the battlefield without wearing vests.

There are many sections of Banyuetan and many articles of various types. Whether you have classic annotations, textual research, writing poetry and essays, or even studying mountains, rivers and geography, novels and essays, there are demands.

An article is known to all over the world, and no literati wants this honor.

Just like the generals and scholars in the court now, who do not want to have an exclusive interview with a person whom they discussed in the first half of the month?

Now it is no longer as before. The manuscripts that can be hired by half a month are the capital of literati. Moreover, not only can they get the name, but they also have the royalties.

There is one of Chengqian’s learning tasks, which is to read the newspaper for half a month without missing a single period. After each period, you have to summarize and write your reading notes. You read articles written by others every day, but now Li Chao actually asked him to write them, and the child was extremely excited.

"If you write with your heart, the words sometimes don't need to be very gorgeous, and sometimes the simplest and straightforward words can also touch people's hearts. After you write them, I will help you to polish and modify them."

"Then you sign your name by our two."

Li Chao smiled and said, "Yes, it will be noted at that time. The author, Li Chengqian, the crown prince of the Tang Dynasty, is the writing guide Li Chao."

"Yes." Li Chengqian nodded heavily, his eyes shining.

Giving Mr. Wang a honor is not a big deal.

The imperial court will set a model for people like Mr. Wang and promote it.

"Appointed as the commander of the cavalry!"

There is no need to ask for special rescue of Li Chao. After thinking for a while, Li Chengqian decided to grant him the title of honor. The fifth-rank Shangqiuwei, the honorary officer, is still very valuable now. Li Chengqian directly gave a fifth-rank Yinzheng, which was quite generous.

When Old Man Wang heard this, his face turned red with excitement and could not calm down, so he knelt down directly.

Li Chao quickly reached out and helped him up.

"Bo Wang deserves it, please get up quickly."

Mr. Wang’s four adopted apprentices were also happy for his adoptive father.

"Your Highness, Prime Minister, please try four table plates." After Mr. Wang got up, he decided to introduce his food.

“Pea jelly!”

"Fish flower gourd!"

"Dried fried wild fish!"

"Green vegetables and soybean oil!"

Four female disciples presented the pressed table and disc one by one.

Wang Bo introduced, "These four dishes are made of local ingredients in Shangzhou."

Li Chao is also a gourmet. He likes food very much and prefers to communicate with the chef. He looks as white as jade and crystal clear as he looks.

But such jade-like jelly is very stubborn. Li Chao picked up the jelly and swayed around the chopsticks, but it would not break.

It looks as tender as eggs and tofu, but it is very tough.

For fish flower gourds, peel the gourd into fish-like patches, steam them with seasonings, which are fragrant and refreshing.

Dried fried fish seems simple, but uses small wild fish from Danhe. It is not polluted at all. It is native to the country and is simply dried fried, but the taste is very delicious.

Shangzhou is located on the southern foot of the Qinling Mountains and has vegetables all year round. Green vegetables are cold soybean oil. It is authentic green vegetables, fresh and green, but very delicious.

Four pressed table plates.

Li Chao has tasted it all and gave him a thumbs up.

The layman watches the fun, while the expert sees the tricks.

Food is said to be ten thousand times, both color and fragrance are important, but the most important thing is the taste of eating. These four dishes of Lao Wang, such as Li Chao, can immediately taste the meticulous and uniqueness.

It can be regarded as a delicacy that can be entered.

As for those little guys, they even grabbed the chopsticks and snatched them one by one.

They only know to use one word to describe it, "Tasteful!"

Originally, it was the four dishes that pressed the table and plates. The guests would only eat a little, and then leave some pressed the table. As a result, a group of snacks snatched them all in just a few seconds, and the plates were all eaten.

For guests, this is a bit unto local customs.

But for Lao Wang, this is undoubtedly the best appreciation for his cooking skills.

"Is there any more? There are only four dishes, which are not enough to eat." Chai Lingwu held up his chopsticks, looking unsatisfied.

Lao Wang smiled and said, "Yes, yes, and eight other items, Your Highness, Prime Minister, and all the young masters, please wait, I'll do it right away."

Lao Wang worked very hard.

When a dish is ready, I will deliver it myself.

"The first dish is a knife-tip meatball. This dish is also called a three-fresh bowl, which is made of three-fresh. First, chop the pork essence into meat filling and scrape it into a sharp shape with a knife. The three-fresh include fresh meat, broth, and taro. Steam the meatballs at high temperature in a steamer. When the aroma is fragrant, come out of the cage. Put our local taro on the bowl and pour the soup seasonings on it."

Li Chao picked up the chopsticks and was the first to try it.

Li Chao nodded while eating.

"Teacher, how does it taste?"

A group of snacks also knew that there were some rules in front of Li Chao. Before Li Chao finished trying it out, no one dared to snatch it. They didn't understand the rules before, but Li Chao praised it for snatching it, and they all became honest.

"fresh!"

"fragrant!"

"light!"

"elegant!"

Li Chao commented in four words, "The taste is suitable for both the north and the south, the fresh and elegant, good, it is worthy of being the first bowl of the eight major items, the most popular dish in Yanguilou!"

Li Chao put down his chopsticks, and Li Chengqian was the first to come out.

Chai Lingwu and others were not willing to be outdone and used their magical powers. That scene was like Li Chao snatched red envelopes in the group before. Once the red envelopes came out, they were snatched in seconds.

Several younger people were too slow to take action, but they didn't get any of them, and then they ate all the dishes.

Mr. Wang was a little embarrassed. He didn't expect that the prince, Li Xiang and the young masters could eat so much. None of the ordinary scholars and officials could eat like this. They all pay attention to the slightest and exquisiteness.

However, this group of young men from the famous family of the famous family in the capital were all reincarnated by foodies and starved ghosts to death.

"Go and make another one, no, make a few more." Old Mr. Wang had no choice but to instruct his female disciples.

Li Chao smiled. This group of foodies, like Zhu Bajie eating ginseng fruit, was just snatching one, and he couldn't taste the real taste of this dish.

But that's how children are, no matter them.

The second dish comes.

Braised elbows, this dish is a bit similar to the Dongpo elbows made by Li Chaochang. I chose the best pork leg meat. Take it out when it is half-cooked, apply oil, add seasonings and steam it in a steamer. After it is out of the cage, remove the bones, and then add juice to the mat.

The group of little guys' eyes were red, all holding chopsticks, waiting to start robbing.

Li Chao waited deliberately for a while before picking up the chopsticks and picking up a piece of elbow skin.

When put into your mouth, you feel like you have melted into your mouth.

"It tastes fat but not greasy, crispy and soft, good!"

As soon as Li Chao put down his chopsticks, he probably only took less than a minute before the braised elbow was stolen.

Next, there are a few more dishes.

"The belly button bowl, fried taro flour, egg roll, lotus root clip, hoof button bowl, fermented black beans. One delicious dish after another, Li Chao was very satisfied with the taste, while the group of snacks were happy to grab it, the more they snatched, the higher the fighting spirit. If Li Chao hadn't been there, he would have been fighting long ago."

Paired with Shangzhou's special mung bean rice, and finally a hot and sour soup.

The last soup is also called Sweet Soup.

After drinking the soup, it means that the meals are over.

"The eight items of Mr. Wang are both beautiful in color, fragrance and taste. Each bowl has its own flavor and one dish has its own particularity. It completely abandons the way of eating big fish and meat in northerners. It mainly uses mellow local dishes, oily but not greasy, and has a light and elegant fragrance. It really increases appetite!"

It is admirable to be the Prime Minister Li Chao, who is also proficient in food cooking. To Mr. Wang, it is even more delightful to say that the food was scrambled by those small foodies just now.

"Since Li Xiang likes it, I will ask the four female apprentices to follow the Prime Minister to make these eight major items in Shangzhou for the Prime Minister."

Li Chao shook his head with a smile, then pointed at Cheng Qian and said, "I don't need it, but the prince's prince was eating so happily today. It seems that he fell in love with this Shangzhou dish. If the old man is willing, he can let the four girls take care of the prince's diet in the future and make eight major items for the prince."

The four girls were all shocked. In the future, they followed the prince to cook for His Royal Highness. This is the ultimate goal of the chef. If the prince ascended the throne in the future, wouldn’t they become imperial chefs?

Cheng Qian smiled even happier. Ah, there will be eight exclusive chefs in Shangzhou in the future!

The other foodies were extremely envious. I just tasted such delicious Shangzhou food. I really want to have such a young lady chef who specializes in making eight major items for them.

Make braised elbows, egg rolls, and fermented black beans.

Niu saw Hu on the side and said with a smile, "Uncle Wang, I heard that you have the most children and daughters, more than a hundred. Are there any such suitable ones? I will introduce one to me. I will take them back and I will worship them well."

Old Mr. Wang looked at Niu Jianhu and nodded to such a young founding uncle, "If General Niu doesn't dislike him, then I will call a disciple."

At this time, a group of little guys finally couldn't help it and asked Mr. Wang to give them a female chef.

"What does it mean to give away? Whether you can speak? It's almost the same for you to invite one back with a lot of money. And it depends on whether they want it or not!"

Mr. Wang hesitated for a moment, but in the end he could not refuse. He had many disciples. Those people were not only his disciples, but also his adopted son and daughter. Although Yan Guilou’s business is good now, it is difficult to raise so many people. Some adopted sons often go out with their skills when they grow up.

It is also a good way to go to these dukes and marquis to be a cook.

"I called people and asked them about their own opinions. If anyone is willing to go, I will not stop them!"
Chapter completed!