Chapter 73 Delicious and fresh

Of course, this person's identity is not to be said, but he is considered famous in this world! Although there are some reasons to come to Lingnan, he is a bit perfect after all. But when he thought that if it was a task without any challenge, he felt that he had come on this trip, there was no need to choose.

So when he agreed to the man to come, he was a little excited. But he felt that what he saw was far from being described as excitement. After all, there were not many young men in this world who could surprise him quickly. But looking at Ji Xing, he suddenly felt that he couldn't see through it.

At this time, he saw Ji Xing's calmness and a little dazzled skill, and he was also slightly curious.

After all, this chubby boy seems useless in the eyes of others. But what I saw with my own eyes was not only alert again, but also a little excited, and even felt it became fun.

I couldn't help but hold the fishing rod next to me.

Looking at the movements in the pleasure boat here and looking at Ji Xing's calm and mature expression, he obviously seemed to be full of firm confidence in his heart. He kept waving his hands on the table, and his whole body seemed to be immersed in it.

Although the sword technique seemed to him not worth mentioning, it was obviously a miracle in the hands of this young man. Then he seemed to murmur in his mouth: "Sure enough, as the overlord of Jiaozhou, the Qu family did not forget to continue to interfere!"

I didn't seem to know, or I didn't care at all in the pleasure boat. After all, the neighborhood of Meijiang is the world of the Zhang family. Who dares to get involved in private? The cause and effect of the Zhang family, one of the three great masters of Qichang Mansion.

So these people who were wearing straw raincoats and rolled up their trousers barefoots in Meijiang, as long as the people next to them were not in trouble, they would naturally not care too much about it! After all, there was no danger, and no one would take the initiative to provoke.

A family that can become a major family or even a local wealthy family will naturally not bully others by virtue of their power, which is also the way for the family to survive.

Looking at Ji Xing, after packing up these big firewood, he did not move the carp in the wooden basin and the few remaining big grass carp. As for the huge fish, Ji Xing naturally did not be polite at all, but took it out and cleaned it up.

Because the freshwater delicacy of turtlefish cannot be kept for long after leaving the water, but the fish head and belly are extremely delicious. He immediately cut off the fish belly and chopped off the big fish head. However, the fish meat was placed alone and did not put it on with bamboo sticks immediately.

The most shocking thing here may be the chef Zhang Yishao. He originally thought that a lucky star and a water fish had already subverted his views! But now he saw that a lucky star was the one who knew the identity of a lucky star, and he could no longer be described as surprised.

No one understood the details of Jixing's handling, but Zhang Yishao saw that Jixing's dagger was flying in his hand. Not only did each fish have characteristics, but it was also handled clearly.

Although in the eyes of the people in the martial arts world, Ji Xing's sword technique was really nothing, but when Zhang Yishao saw him, he used the sword technique, and cut fish and sliced ​​fish. Just looking at the even thin fish fillet, it was as transparent as the nails, but it was amazing!

Without decades of experience in cooking, how can you be so like God’s help?

At this time, he already knew Jixing's identity, but he could not understand it. As a noble descendant, where did Jixing learn cooking skills? What if he learns these cooking skills, as a prince?

Zhang Yichen also had some wood charcoal here. When he heard Ji Xing say that he wanted to use a charcoal basin to make a fire, he immediately took the wood charcoal and took it directly. This season will not be too cold, and it is not unusual to light charcoal and grill the fire, but it is also a bit surprising.

Ji Xing continued his performance, and his subordinates were not in a hurry. While continuing to pack up the fish, he saw that half of the fish in the wooden basin had not been slaughtered, but the copper basin in front of him was already full of fish, so he stopped and killed the fish.

Seeing that the servant had already attracted the charcoal fire, he asked someone to add appropriate water to the copper cauldron and put it on the fire brazier to burn. Then he put some ginger, green onion seasonings, and put the skulls of the big firewood fish into one after another.

In this era, everyone usually drinks fish soup, and they don’t know what Jixing wants to do, so they let Jixing operate while operating. Everyone just sits around, waiting patiently for the water in the copper pot to boil!

After watching the water boil, Ji Xing's face was also excited, Ji Xing asked Zhang Yichen to take out all the remaining bowls and chopsticks on the pleasure boat. Unexpectedly, he was ready enough, and there were dozens of sets of them.

Not only was Jixing not surprised, he also said that everyone on the pleasure boat would try the side furnace he made. Seeing Zhang Yichen wanting to speak but stop, Jixing waved his hand to indicate that he didn't care, and saw that the charcoal turned into fire threads.

When the fish soup in the copper cauldron was full of fresh and sweet fragrance, the man outside who started to smell the fragrance seemed to smell the steak, and the fish steak under his feet moved slightly. When he moved, Chen Yanshou on the pleasure boat seemed to notice it, and his eyes looked outside sometimes.

Just now, Jixing told someone to go ashore and brought a lot of seasonal vegetables, fragrant seasonings such as onions, garlic, and green peppers! What's rare is that there is a large piece of turmeric, which has a unique flavor in Lingnan. If turmeric is used as fish food, it undoubtedly adds a lot of flavor.

Of course, what Jixing was most excited about was that he saw a handful of coriander he brought back! He knew that some people would not eat this kind of food, so he naturally put them in seasoning separately like the slightly numb green pepper. However, the lime as thin as the size of a thumb were cut into pieces on the table and squeezed into juice.

Fresh mustard and Shaozhou rotten ** were directly mashed by Jixing into juice, and then mixed with precious black fermented black black bean sauce. These seasonings were added separately. The newly obtained refined sesame oil last year finally formed a large portion of delicious mixing ingredients for dipping sauce!

Someone here continued to add a few handfuls of charcoal to make the copper kettle boil completely. Finally, he brought the copper kettle with fragrance and boiling water directly to the table.

Ji Xing ordered people to set up a shelf with two triangles under the table and put the two big fish in the rack directly on the rack to bake!

This time, Zhang Yishao took out some of the remaining mutton in the kitchen. After sliced ​​the half-fat mutton, some of the mutton were put into the kettle, but a few of the slightly larger pieces of meat were cut into small pieces of three fingers long. After they were worn with bamboo sticks, they were placed next to the fish again and then roasted in a charcoal basin.

"Your Highness, what is this move meant?" He Zutao was thinking a little and asked Ji Xing.

"By fish and sheep stew, it is fresh! Delicious in the world, make friends! Life should be like this, always one, the word "fresh" is very good!" Ji Xing smiled slightly and looked at everyone and said lightly.

"Awesome! Awesome!,,,,,,"

When He heard Ji Xing say this, He Zutao responded immediately, and even raised his thumb and praised Ji Xing happily.

This time he came from the heart. After all, this umami smell can be smelled. If you need to taste it carefully, it will only bring more surprises!

Of course, Jixing did not express his excitement for He Zutao's praise at this time, but looked at Chen Yanshou on the side, and even the man who kept looking out of the river, and asked Chen Yanshou to sit down together. Jixing had no airs, so naturally there were not so many things to pay attention to.

Chen Yanshou was not willing to sit down and eat with everyone. It was auspicious star who gave He Zutao and Zhang Yichen a wink. Zhang Yichen was not stupid this time, so he held Chen Yanshou's hand and let him sit next to him.
Chapter completed!