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Chapter 70 The people take food as their heaven

Chapter 70: Food is the most important thing for people

Adrina's injury was originally caused by Fan Wubing, so when Fan Wubing used homologous true qi for her to condition, the turbulent true qi was immediately guided to the correct track, and the qi and blood circulation in her body returned to normal. Ten minutes later, Adrina turned over and sat up, like an ordinary person.

However, Adrina's reaction was very fierce, and she raised her hand naked to swear at Fan Wubing.

Fan Wubing grabbed Adrina's arm and said to Giselle, "This is not good and rude. You should maintain a little awe for your unknown areas."

Gisel looked at Fan Wubing's gaze at this time, and he was indeed a little awe-inspiring, so he covered his sister Adrina's body with a piece of clothing, and then said, "Okay, sister. This gentleman has saved you, and he promised not to pursue us into his hotel room anymore."

"Would we still invite him to dinner to express our gratitude?" Adrina asked back with a sarcastic look. Her eyes looked at Fan Wubing very unfriendly. After all, she was just the inappropriate slap of Fan Wubing. If you ask her to say anything grateful at this time, wouldn't that be a shame?

Despite this, Giselle still asked the servants at home to prepare lunch and invite Fan Wubing to have a meal together.

Their restaurant is very good. It seems to have a history of more than a hundred years. The crystal chandeliers are not made of glass, but real crystal chandeliers. As for the tables, they are not ordinary materials, but made of whole beech wood. As for the bright silver tableware and various exquisite porcelains with exquisite patterns, they are all treasures from the family.

When Fan Wubing picked up a blue and white porcelain to study with interest, Adrina carefully reminded, "That porcelain bowl was obtained from your Qing Dynasty palace, and it would be worth at least 10,000 pounds."

"When did the Old Summer Palace burn or the Eight-Nation Alliance?" Fan Wubing thought that if this kind of thing flowed out of the palace, it would be the British and French coalition forces burned the Old Summer Palace or the Eight-Nation Alliance entered Beijing. This thing is considered a stolen stolen! They just took it openly and placed it on the dining table to serve guests.

"None of them are true nobles, our ancestors were purchased from your last emperors, and there are many similar things." Gisele replied.

"Is your family aristocrat?" Fan Wubing asked curiously.

Although we know that ordinary families may not have such a large area and house as their ancestral property, it is difficult for Fan Wubing to associate the two words "female thief" and "noble".

Unexpectedly, Adrina raised her face and looked at Fan Wubing with a condescending attitude, "Until now, my sister and I still hold the title of hereditary Count."

"Really?" Fan Wubing turned his head and asked Gisele.

Gisel nodded, "Really."

Fan Wubing patted the armrest of the chair he was sitting on, thinking that today was really interesting. Both female thieves were actually counts. It seems that if they encounter a robbery in Paris in the future, they might be dukes. It is really hard to understand.

The French way of thinking is really understandable. Take these things from Giselle's family, selling two can get a lot of money, allowing them to live a very wealthy life without having to live awkward life like they are now, and also taking on the danger of being unfair. It is really a beautiful lady who is the one who can be a thief.

But then I thought about it and Fan Wubing could understand them a little, just like Laura in the Tomb Raider, doesn’t she also have the title of Countess? It seems that Westerners’ understanding of the word aristocrat is completely different from that of Easterners, and they cannot equate each other. This is caused by different national conditions and cultural differences.

French people are more particular about eating, so the preparation time for this meal is quite long. When the dishes are served, Fan Wubing discovered that the chefs of Giselle's family were full of pride.

Although French cuisine is ranked first among Western cuisines, and French people have always been famous for their ability to eat and proficient in eating, from Fan Wubing's personal perspective, this is just a collection of Chinese fans, and there is really no food art to talk about.

French dishes are characterized by a wide selection of ingredients. For example, snails, foie gras, etc., which Chinese people don’t eat very much, are all delicious in their French dishes. As for the characteristics they say, they are fine processing, exquisite cooking, strong and light taste, and many varieties of flowers, they are nothing more than simple cooking than the British.

Fan Wubing can say very responsibly that he made a home-cooked braised pork with a process and technical content that was much more difficult than the so-called French meal.

Of course, although Fan Wubing felt a little disdainful of the French dinner, the two Earl sisters were determined to treat themselves to dinner and made arrangements so solemnly. Fan Wubing was embarrassed to refuse, otherwise they would feel that they were inhumane.

Fan Wubing thinks that these two Earl sisters are valuable. After all, all beauties should have the correct way to use them. What's more, the two sisters Giselle and Adrina are not only twin beauties that are hard to come by in the legend, but also have the title of the Earl, which is rare.

After the wine and food came, the two sisters still conscientiously introduced to Fan Wubing the traditional dishes of their family, as well as the wines that had been stored for many years, and even the complicated cutlery to Fan Wubing.

French cuisine is also more important to eat half-cooked or raw food. For example, steak and lamb legs are characterized by half-cooked freshness and tenderness. Oysters with seafood can also be eaten raw. Roasted wild ducks are usually 60% ripe.

Their chefs attach more importance to seasoning. There are many types of seasonings and also use wine to season them. There are strict regulations on which wine to choose from, such as wine for clear soup, brandy for seafood, and desserts for various sweet wine or brandy. As for many dishes and soups, they prefer to eat cheese, fruits and various fresh vegetables.

Finally, Fan Wubing looked at the table and saw that all the famous dishes in the French dinner were basically all, including Marseille fish soup, foie gras steak, Paris lobster, red wine pheasant, saforo chicken, chicken liver steak, etc.

"Should I praise the chef?" Amid the music, Fan Wubing raised his knife and fork, and then asked Giselle.

French people pay more attention to romance and play some relaxing music when eating to make them feel better and have a comfortable meal.
Chapter completed!
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