"This is indeed a whole tea leaf. The specific method of making it can't be explained clearly in one or two sentences. Using this kind of tea to make tea requires the tea to be placed in water."

"Many times, the tea that is brewed for the first time is not the best to drink, and it takes the second time to be fragrant."

"Please ask your Highness to wait a moment."

Fried tea is a new thing. In order to allow Li Xian to better understand, Pei Fanxian could only explain seriously.

What you said is true, is it true?

Li Xian put his hands in his arms and expressed doubts.

Although Lao Pei has worn out his mouth and racked his brains, these words are of little use to Li Xian, and he doesn't care at all.

In the Xianheng era when Li Zhi was in power, it can be said that the Tang people were quite accustomed to drinking tea and regarded drinking tea as part of their daily life.

The poor have ways to drink the poor, and the rich have ways to drink the rich, but what remains true to the essence is that most of the teas drunk by the Tang people were broken tea or even tea powder.

Because the teas drunk by the Tang people are generally tea cakes, tea cakes can be transported for long distances and remain original and will not deteriorate, which is a very good method of preservation.

But at the same time, the disadvantages of tea cakes are also obvious. Because they are pressed quite tightly, when they are used to make tea, the tea leaves will scatter once they are opened.

Fortunately, the tea soup that Tang people liked requires many seasonings, which are covered by various colorful and strange seasonings. People often cannot even see the tea powder clearly, let alone carefully identify it.

So, Li Xian would suspect that it is completely normal.

Pei Fanxian didn't explain much to him. When the time was almost over, he took the simple white porcelain bowl and poured a bowl for each of them.

When the amber tea sank into the porcelain bowl bit by bit, a hint of heat seemed to fill the two of them in an instant, and Li Xian's eyes widened in an instant.

"How come this tea is like this color?"

Although it is really pretty, I haven't seen it before!

Facing Li Xian with a questioning face, the best way is to let him taste it himself, so Old Pei Xin happily handed the tea to him.

"It is better for Your Highness to taste it yourself," said Mr.

Li Xian nodded, saying something reasonable.

Many people have a misunderstanding that hot water is needed to make tea. In fact, the best flavor of tea is hot water at about 70 to 80 degrees.

And now, it is the best temperature. Li Xian, who was unaware of this, picked up the teacup and looked carefully. How should he describe it?

In Li Xian's aesthetic concept, the color of this tea soup is actually not very good, but it does have a pleasant aroma.

Anyway, it's just some leaves, and there's no big problem.

Li Xian took a sip and the feeling of fragrance filled his mouth instantly.

Its aroma is not as rich as brewed tea, but it has its own flavor and is endlessly savored. He couldn't help but take a few more sips.

Suddenly, a new discovery was made. Although the tea tasted light, it had the effect of a fresh tone!

Li Xian’s feeling is not wrong!

You know, he had some scallions for breakfast!

The smell really lingers for a long time. There is no way. The reason why I know there is a tiger in the mountain but I still go to the tiger mountain is that it’s just a good bite!

That's right!

His Royal Highness Li Xian, who is extremely courageous and brave, actually loves to eat green onions!

Whether it is eating soup cakes or steamed buns, he likes to have a bite of green onion and chew onion in his mouth. The fragrance is so exciting!

That's right, it's a good time to eat, but the feeling afterwards is really not very good. Just when Li Xian was worried about how to meet the Saint with the smell of a mouthful of onion, Pei Fan appeared first!

He showed up with his tea!

After drinking a bowl of tea, the smell of soaring into the sky was suppressed a lot.

It's so amazing!

"Fan Xian, this tea is so good!"

"Great!"

Li Xian screamed excitedly, which scared Lin Niang.

What's wrong with Your Highness?

So excited?

Is this tea so good?

It looks plain and nothing surprising.

Pei Fanxian had a smile on his face, and there was not much emotional ups and downs in his heart. There was no need to listen to Li Xian. Just look at his eyes, Fanxian could know that he liked this tea.

Isn't this very natural?

Who wouldn't like stir-fried tea?

However, Li Xianneng's first glance still surprised Pei Fanxian. Since the advent of fried tea, in just a few decades, the brewed tea that was once popular on both sides of the river has almost disappeared. This is enough to prove that stir-fried tea is advanced compared to brewing tea.

It's even more delicious, but the problem is that the power of habit is also terrible.

He is now in the Tang Dynasty. When the tea is brewing and the world is unified, almost everyone is accustomed to drinking and cooking tea, carefully crafting and tasting, and various tea-related rituals. People praise each other and use poetry and articles to praise the endless taste of tea.

In such an era, it is definitely something that Pei Fanxian can bring strong tea stir-fried that does not belong to this era and win the love of some people.

If you take this step, it will be much easier to deal with in the future.

"Weichen didn't deceive Your Highness. Although the methods are different, the tea produced by Weichen is indeed full of aftertaste."

"To be honest, when Weichen first used stir-fried tea to brew tea, he was also surprised. Unexpectedly, its taste was so sweet."

Li Xian, this child, really has no eyesight.

Since the tea is so delicious, I don’t know how to praise it quickly to satisfy my vanity. Fortunately, Lao Pei is a shameless person and no one praises him, so let’s do it myself.

The rainbow farts are blown, and they are produced and sold by themselves. The key is that there are many vocabulary, and they all blow them out. They also check what they like to hear. The quality is definitely much better than what others brag about.

Li Xian was overjoyed. This tea stir-fried definitely meets the requirements of giving gifts to the Saint. This time, I found Pei Fan in advance, which was the right choice.

"Go and prepare the meal quickly. I want to have a good time with Pei Lang!"

Pei Fan's face suddenly froze, and he still drank?

Your Highness Pei, I remember, your alcohol tolerance is not very good, what are you doing now? Have you started to exercise your alcohol tolerance?

He quickly refused: "If your highness is convenient, you can just take care of a meal. Just drink and you will be spared. You will also have to meet the saint in the afternoon. If you are drunk or smelly of alcohol, it is really unpretentious."

After a meeting, Li Xian reminded him that in front of the empress, Pei Fanxian was still a minister, and it was the one who should be kept in good condition.

"That's it, but don't worry, I will treat you to a good meal!" Li Xian patted his chest and promised that Pei Fanxian had no doubts at all.

He copied this meal!

Just have an empty stomach in the morning!

In the distance, in the western city, Pei Er, who returned from a full load of Boya Bookstore, heard that Pei Fan was first recruited to Prince Pei's Mansion, and his stomach immediately rumbling.

Prince Pei’s Mansion?

Before dinner, Your Highness will definitely bring out a lot of good wine and food to entertain him.

What kind of fate does this kid Pei Fanxian have and any luck that he can step on.
Chapter completed!